Our own Oatmeal Stout recipe, developed as a 6 gallon all-grain/grainfather recipe pack.
This beer uses a combination of English and New Zealand malts to create a creamy and full bodied stout. It will be a hit all year round!
The following is based on 75% efficiency:
Original Gravity: 1.061
Color (EBC): 100
Alcohol by Volume: 6.0%
The recipe pack contains all of the malt and individually vacuum sealed hop additions for a fermentation volume of 23L (6 gallons). The expected final packaging volume is 19L (5 gallons).